RATE INCREASE ON FRIDAY 2 DECEMBER 2022

Inspiration for your innovation!

The American Food Innovate Summit will return to Chicago on March 30-31 2023! 


Subjects covered at this year's summit include: 

- Bridging the Gap Between R&D and Quality
- Embracing Collaborative Innovation – The Impact of Start-Ups on the Food Industry
- We Are Eating the Planet to Death - Here is How We Can Solve It
- Innovating for the Future of Food
- The Fuzzy Front-End of Innovation

BOOK NOW FOR $595

I’ve attended many scientific conferences but this was by far the best. All the topics and speakers were high quality and I learned something from them. There was a wide range from start-ups to large industry speakers with different backgrounds, so it was nice to here all inputs on innovation.

- Co-Founder and Head of R&D, Bugeater Foods

Great opportunity for networking and updates on what's trending

- R&D Senior Scientist, Kerry

One of the best conferences I've attended in a long time

- R&D Director, PepsiCo

A great opportunity to get in touch with innovation around the food industry

- Op-Ed Columnist, Forbes Latin America

The American Food Innovate Summit was a great conference to meet, hear and see the people behind the scenes of all the brands we have come to love and engage with. Understanding how they take advantage of opportunities and/or overcome challenges provided our team with great insights. We take these experiences and hope to apply them to help small brands like BOU continue to grow

- Co-Founder & President, BOU

The American Food Sure and American Food Innovate are well-organized events with high-quality speakers who are able to share real-life case studies on best go-to-market strategies to win at retail, i would recommend taking part to see the latest developments.

-Co-Founder & Chief Marketing Officer, AeroFarms